Carnivore Restaurant Nairobi: A Meat Lover’s Paradise

Carnivore Restaurant in Nairobi is one of Kenya’s most famous dining establishments, offering a unique and unforgettable culinary experience. Located in the Lang’ata area, just a short drive from Nairobi’s city center, the restaurant is renowned for its open-flame barbecue concept, where a variety of meats are roasted to perfection over a massive charcoal grill. Since its establishment in 1980, Carnivore has become a must-visit destination for both locals and international visitors looking to indulge in an authentic African dining experience.

A Unique Dining Experience

Carnivore is best known for its all-you-can-eat meat feast, which features an array of meats ranging from traditional beef, lamb, and chicken to more exotic game meats such as ostrich and crocodile. The restaurant follows a Brazilian churrascaria-style service, where waiters known as “carvers” move from table to table, slicing sizzling cuts of meat directly onto diners’ plates. Each guest is provided with a small flag that remains upright to signal that they are ready for more meat, and when lowered, it indicates they are satisfied.

The Famous Carnivore Grill

The centerpiece of the restaurant is its massive barbecue pit, which is lined with large skewers of meat slowly roasting over hot coals. The meat is expertly seasoned and basted with a secret marinade that enhances its flavor, making every bite juicy and delicious. The selection of meats changes from time to time, depending on availability and local regulations concerning game meat. However, staple meats such as beef, pork, lamb, and chicken are always on the menu.

Also Read: How to Acquire Business Licenses and Permits in Kenya

To complement the rich flavors of the meat, Carnivore offers a variety of side dishes, including salads, vegetables, and traditional African accompaniments such as ugali, a staple maize meal, and mukimo, a mashed potato and vegetable dish. Sauces and chutneys are also served to enhance the different flavors of the meats.

Signature Cocktails and Drinks

Beyond the incredible food, Carnivore is also known for its refreshing cocktails and signature drinks. The most famous is the “Dawa” cocktail, a blend of vodka, honey, lime, and crushed ice, which is said to be the perfect drink to accompany a hearty meal. The restaurant has a well-stocked bar with a selection of wines, beers, and spirits, catering to different preferences. Guests can enjoy their drinks in the spacious outdoor seating area, which provides a relaxed and vibrant atmosphere.

Entertainment and Ambiance

Carnivore Restaurant offers more than just a meal; it provides an immersive experience with live music, cultural performances, and an inviting ambiance. The rustic décor, featuring wooden furniture and African-inspired art, creates a warm and welcoming environment. On some nights, local bands and traditional dancers entertain guests, adding to the lively and festive atmosphere.

Ideal Venue for Events and Gatherings

Due to its spacious setup and vibrant ambiance, Carnivore is a popular venue for hosting events, including birthdays, corporate gatherings, weddings, and farewell parties. The restaurant has private dining areas and event spaces that can accommodate large groups, making it an excellent choice for celebrations.

Carnivore’s reputation extends beyond Kenya, and it has inspired similar dining concepts in other parts of the world. However, the original Nairobi location remains the most famous and continues to attract visitors from different corners of the globe. The restaurant is part of the Tamarind Group, a hospitality company known for operating some of Kenya’s finest restaurants and hotels.